Pak Dairy Info
Pakistan's 1st Online Dairy Farming Guide

Home || Our Team || Dedication || Acknowledgement || Downloads || Articles || Site Map || References || Contact Us || Feedback

For more information mail to jassaraftab@yahoo.com or call at 03326587424
 

Contents

Introduction

Breeds

Selection of Animals

Farm Building

Management

Record Keeping

Sanitation & Hygiene

Nutrition

Reproduction

Breeding

Health

Body Condition Scoring

Milk Quality

Feasibility

Terminologies

Directory

Picture Gallery

Milk Quality & Hygiene


Definition of Milk

Standard definition of milk is a lacteal secretion which is

  • Practically free from the colostrum

  • Obtained from complete milking of one or more cow(s)

  • Should contain not less than 8.25 % SNF (Solid Not Fat) and 3.25% Fat.

Milk contains many diversified nature of substances which are usually not present in any other compound.

 

Terminologies


 

TS (Total Solids):

It can be defined as: Milk fat + Milk proteins + Lactose + Ash contents

SNF (Sold-not-fat):

It can be defined as: Milk protein + Lactose + Ash contents

Milk Plasma or Skimmed Milk:

It consists of all the milk constituents except milk fat.

Milk Serum or Milk Whey:

It comprises of all the milk contents except milk fat and casein protein.

 

Diagnosis of Mastitis in Pakistan - Keno test

 

  Copyrights Dr. M Jassar Aftab, All Rights Reserved